Our Costa Rican Tarrazu coffee possesses an inherently intense flavor with peaks of bright acidity and depths of sweet honey and chocolate. SINGLE ORIGIN COSTA RICAN TARRAZU COFFEE is Intensely Flavorful With Notes of Honey and Chocolate.
Our intense, rich 100% Colombian Water-Processed decaf coffee is the perfect choice for decaf drinkers who want all the flavor and cup of coffee without the caffeine. Coffee from this region is known for its rich flavor and balanced body.
A dry cocoa taste is notable throughout the cup and it finishes with a savory walnut flavor. Dark Brazil coffee is a bold and heavy-bodied single-origin coffee. It has a smooth drinkability with no burnt or lingering finish and possesses the nutty flavor profile found in all high-grown Brazilian coffee beans.
To preserve freshness, we flush coffee bags with nitrogen and get oxygen levels down to 1-2% to prevent oxidation and staleness. We are committed to using renewable and sustainable materials and processes wherever possible.
